How to Make a Blue Lagoon Mocktail – The Perfect Party Drink!
If you’re looking to add a pop of color and a burst of citrusy flavor to your next party, this Blue Lagoon Mocktail is the way to go! With its bright blue hue, refreshing lemonade, and a bit of sparkle from soda water, this drink is sure to steal the show.
It’s quick to make, absolutely delicious, and 100% alcohol-free—so everyone can enjoy a sip of this vibrant delight.
Plus, it pairs perfectly with snacks like popcorn and pretzels, fresh fruit platters, or light appetizers to keep the party going strong!
Why You’ll Love It
How to Make It
Making a Blue Lagoon Mocktail couldn’t be easier. With just three ingredients and a few minutes of prep, you’ll have a vibrant, refreshing drink that serves about four—perfect for sharing with friends or adding a little color to your day.
Ingredients
- 1 cup blue curaçao syrup (non-alcoholic)
- 2 cups lemonade (chilled)
- 1 cup soda water (or sparkling water)
- Ice cubes
Optional Garnishes
- Fresh lemon slices
- Maraschino cherries
- Blueberries or raspberries
- Edible flowers

Instructions
1️⃣ Fill the Glasses
Add ice cubes to four glasses, filling them about halfway.
2️⃣ Mix the Mocktail
In a large pitcher, combine the blue curaçao syrup and lemonade. Stir well until fully mixed.
3️⃣ Add the Fizz
Just before serving, add the soda water to keep the bubbles fresh. Stir gently.
4️⃣ Serve & Garnish
Pour the Blue Lagoon Mocktail into the prepared glasses, and garnish with lemon slices, cherries, or a sprig of mint for a beautiful presentation.
Extra Variation: Frozen Blue Lagoon Mocktail
For a cool and refreshing twist, try turning your Blue Lagoon Mocktail into a frozen delight! This version is perfect for hot summer days, poolside parties, or just when you’re craving a fun, slushie-style drink.
Ingredients
- 1 cup blue curaçao syrup (non-alcoholic)
- 2 cups lemonade (chilled)
- 1 cup soda water (or sparkling water)
- 2 cups ice (more for a thicker consistency)
- Fresh lemon slices, maraschino cherries, and mint sprigs for garnish
Instructions
1️⃣ Blend the Ingredients
In a blender, combine blue curaçao syrup, lemonade, and ice. Blend until the mixture is smooth and slushy.
2️⃣ Add the Fizz
Pour the frozen mixture into glasses, filling them about ¾ of the way. Then, top with soda water for a sparkling finish.
3️⃣ Garnish & Serve
Add a lemon slice, a maraschino cherry, or a sprig of mint to each glass. Serve with a fun straw for a tropical feel.

Other Fun Variations & Customizations
💙 Berry Blue Lagoon: Add fresh blueberries or blackberries for extra flavor.
🍍 Tropical Twist: Mix in a splash of pineapple juice.
🍓 Fruity Fusion: Add strawberry syrup or fresh strawberry slices for a pop of red.
🍭 Kid-Friendly Candy Garnish: Rim the glass with blue sugar or add a candy skewer for a fun, party-ready look.
Perfect Pairings
- Popcorn & Pretzels: Easy snacks that keep guests munching and mingling.
- Fruit Platters: Fresh and light, complementing the citrusy flavors of the drink.
- Light Appetizers: Think mini sandwiches, caprese skewers, or veggie cups.
- Sweet Treats: Sugar cookies, lemon bars, or a simple cake with blue icing.

This Blue Lagoon Mocktail is a fun and refreshing way to add a splash of color to any party or gathering. It’s simple to make, full of citrusy flavor, and perfect for guests of all ages. I’d love to know if you give it a try—leave a comment and share how it turned out.
Cheers!
